This Christmas season gift your loved ones these easy to make chocolate balls! Very less prep work (mis en place) needed and a really pretty one bowl dessert!
Time taken: 40 minutes (Including mis en place)
Makes- 25
Ingredients
-120 grms biscuits (I used multigrain biscuits, you can use any biscuits of your choice)- powdered
- 55 grms Powdered sugar
- 12 grms cocoa powder (unsweetened)
- 12 ml of corn syrup
- 60 ml liquid (Water+instant coffee+ 1 tsp powdered sugar- cook it and cool it/ rum/rum+water)
-140 grms almonds- crushed
- 55 grams powdered sugar + 2 tblsp cocoa powder (For coating)
Method
-In a bowl, add the biscuits, powdered sugar, cocoa powder, corn syrup, corn syrup, liquid, almonds and mix these ingredients with a spatula until well incorporated. The mixture will taste and look like a chocolate fudge
-Now make small balls out of the mixture
-Now in a plate, take sugar and cocoa powder mix and roll the chocolate balls in it and dust out the excess
-Serve as it is!!
Happy Baking!
Time taken: 40 minutes (Including mis en place)
Makes- 25
Ingredients
-120 grms biscuits (I used multigrain biscuits, you can use any biscuits of your choice)- powdered
- 55 grms Powdered sugar
- 12 grms cocoa powder (unsweetened)
- 12 ml of corn syrup
- 60 ml liquid (Water+instant coffee+ 1 tsp powdered sugar- cook it and cool it/ rum/rum+water)
-140 grms almonds- crushed
- 55 grams powdered sugar + 2 tblsp cocoa powder (For coating)
Method
-In a bowl, add the biscuits, powdered sugar, cocoa powder, corn syrup, corn syrup, liquid, almonds and mix these ingredients with a spatula until well incorporated. The mixture will taste and look like a chocolate fudge
-Now make small balls out of the mixture
-Now in a plate, take sugar and cocoa powder mix and roll the chocolate balls in it and dust out the excess
-Serve as it is!!
Happy Baking!
