In order
to start with the basic recipes, you would need some of the utensils and
measuring instruments
#1 Spatula
Rubber
Spatula is a very handy tool used for mixing, pouring ingredients from bowls to
molds without wasting a single drop of the mixture.
#2 Electric
Beater
If you
don't have these fancy Kitchen Aid mixers, this electric beater is very handy
and economical. I've been using it for years. This beater is used for mixing
cake batters, making meringue, whipping egg whites, making whipped cream,
marshmallows, in short its very very useful!!
#3 Measuring
cups
These
include measurements like- 1 cup, 1/2 cup, 1/4th cup and 1/8th cup. In spoons
it includes- 1 teaspoon(tsp), 1/2 tsp,1/4th tsp and 1/8th tsp, 1 tablespoon
(tblsp) and 1/2 tblsp.
#4 Cupcake
molds
Once
greased well, these stainless steel molds can be used for cupcakes as well as
cookies.
#5 Food
Weighing Scale
Food
Weighing Scale can be used to measure grams as well as litres, its cost
effective and this is an important tool in baking cause baking is all about
precision and following the recipe to the T.
#6 Ramekin
Molds
These
white ceramic molds can be used for making souffle, panna cotta, you can also
bake cupcakes in these molds and serve it as without de-molding it as they look
very fancy!
These 6
things will you make some yummy desserts!
Happy
Baking!
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